$5 a scoop and $12.50 a pint, from all Chocolate Origin outlets. Including #B1-01 Bugis Junction (6337-1220); and #B3-10A 313@Somerset (6884-4019).
They sure took their time to expand from their three-item menu (two types of whole chocolate cakes, and a mini lava cake) since they first opened shop in 2011, but the wait was well worth it. It’s a gutsy dose of dark Belgian chocolate, luscious in the mouth, with a long, deep cocoa finish. A little goes a long way.